Try this homemade Warabi Rice recipe the whole family will love. Made with rice, aburage, shiitake and chirimen iriko. Easy step-by-step instructions in…
This Warabi Rice relies on simple, everyday ingredients such as rice (rice cooker c.), piece aburage, chopped fine, chirimen iriko and kamaboko, chopped. It comes together quickly and makes 4 servings, at about 562 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026