How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walt's Hash Browns Potatoes?

You need 6 ingredients. The key ingredients include: 6 tablespoons margarine (softened and melted), 1 (5 ounce) boxany dry hash brown potatoes, 1 (5 ounce) can evaporated milk, 0.75 (2 7/8 ounce) can French fried onion rings (broken up), and more.

Is Walt's Hash Browns Potatoes suitable as breakfast?

Yes, Walt's Hash Browns Potatoes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Walt's Hash Browns Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Walt's Hash Browns Potatoes Recipe

Name: Walt's Hash Browns Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons margarine (softened and melted); 1 (5 ounce) boxany dry hash brown potatoes; 1 (5 ounce) can evaporated milk; 0.75 (2 7/8 ounce) can French fried onion rings (broken up); 1 (10 3/4 ounce) can cream of celery soup; salt and pepper

Walt's Hash Browns Potatoes – a delicious recipe with margarine, potatoes, milk, onion, cream of celery soup, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 tablespoons margarine (softened and melted)
1 (5 ounce) boxany dry hash brown potatoes
1 (5 ounce) can evaporated milk
0.75 (2 7/8 ounce) can French fried onion rings (broken up)
1 (10 3/4 ounce) can cream of celery soup
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
Breakfast

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Walt's Hash Browns Potatoes

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