How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut-Spice Cake?

You need 12 ingredients. The key ingredients include: 1/2 cup butter or margarine, 1 cup brown sugar, 1/2 cup sugar granulated, 2 large eggs or 1 whole egg, plus 2 yolks, and more.

Is Walnut-Spice Cake suitable as baking & desserts?

Yes, Walnut-Spice Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut-Spice Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut-Spice Cake Recipe

Name: Walnut-Spice Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter or margarine; 1 cup brown sugar; 1/2 cup sugar granulated; 2 large eggs or 1 whole egg, plus 2 yolks; 1 3/4 cups cake flour sifted; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/2 teaspoon nutmeg; 1/2 teaspoon allspice; ⅔ cup sour milk; 3/4 cup walnuts chopped

Walnut-Spice Cake

Eats Now Editorial Team · 941 kcal · Baking & Desserts

Walnut-Spice Cake – a delicious recipe with butter, brown sugar, sugar, eggs, cake flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Walnut-Spice Cake

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