How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Pudding?

You need 6 ingredients. The key ingredients include: 1/2 cup sugar, 1/4 cup all-purpose flour, 1/2 teaspoon baking soda, 2 cups warm milk (120u00b0), and more.

Is Walnut Pudding suitable as baking & desserts?

Yes, Walnut Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Pudding Recipe

Name: Walnut Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 cup sugar; 1/4 cup all-purpose flour; 1/2 teaspoon baking soda; 2 cups warm milk (120u00b0); 1/2 cup chopped walnuts; Whipped cream and additional walnuts, optional

Walnut Pudding – a delicious recipe with sugar, all-purpose, baking soda, warm milk, walnuts, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup sugar
1/4 cup all-purpose flour
1/2 teaspoon baking soda
2 cups warm milk (120u00b0)
1/2 cup chopped walnuts
Whipped cream and additional walnuts, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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