How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Pudding?

You need 9 ingredients. The key ingredients include: 2 c. brown sugar, 1 c. water, 2 tsp. oleo, 1 c. sugar, and more.

Is Walnut Pudding suitable as baking & desserts?

Yes, Walnut Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Pudding Recipe

Name: Walnut Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. brown sugar; 1 c. water; 2 tsp. oleo; 1 c. sugar; 2 c. flour; 1 c. milk; 2 Tbsp. oleo; 2 tsp. baking powder; 1/4 c. chopped black walnuts

Walnut Pudding – a delicious recipe with brown sugar, water, oleo, sugar, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. brown sugar
1 c. water
2 tsp. oleo
1 c. sugar
2 c. flour
1 c. milk
2 Tbsp. oleo
2 tsp. baking powder
1/4 c. chopped black walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1262 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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