Try this homemade Walnut Oil and Chive Vinaigrette recipe the whole family will love. Made with roasted walnut oil, grapeseed, fresh chives and white wi…
This Walnut Oil and Chive Vinaigrette relies on simple, everyday ingredients such as grapeseed or canola oil, finely chopped fresh chives, white wine vinegar and dijon mustard. It comes together quickly and makes 4 servings, at about 201 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026