How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Custard Pie?

You need 7 ingredients. The key ingredients include: 1 c. brown sugar, 2 eggs, separated, 2 Tbsp. flour, 1 c. water, and more.

Is Walnut Custard Pie suitable as baking & desserts?

Yes, Walnut Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Custard Pie Recipe

Name: Walnut Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 2 eggs, separated; 2 Tbsp. flour; 1 c. water; 3/4 c. molasses; 3/4 c. nuts, chopped; pastry for 1 crust

Walnut Custard Pie – a delicious recipe with brown sugar, eggs, flour, water, molasses, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. brown sugar
2 eggs, separated
2 Tbsp. flour
1 c. water
3/4 c. molasses
3/4 c. nuts, chopped
pastry for 1 crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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