Walnut Crumb Bars – a delicious recipe with butter, flour, sugar, salt, chocolate chips, condensed milk. Easy to follow and perfect for any occasion.
Serves 4
General
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1
Preheat oven to 350 degrees.
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2
Beat butter until creamy (hand or stand mixer).
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3
Mix in flour, sugar and salt until crumbly.
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4
With floured fingers, press 2 cups of the crumb mixture in bottom of a greased and floured 9x13 inch pan.
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5
Bake 10-12 minutes.
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6
Reserve remaining mixture.
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7
Melt 1 1/2 cups chocolate chips and condensed sweetened milk over medium heat.
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8
Stir in vanilla.
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9
Spread mixture over hot crust.
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10
Stir walnuts and remaining 1/2 cup chocolate chips into reserved crumb mixture.
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11
Sprinkle crumb mixture over chocolate filling.
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12
Bake for 25-30 minutes or until center is set.
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13
Cool and cut into bars.
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14
Makes 24-36 bars depending on desired size.
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15
Store at room temperature.
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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