How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Cream Fudge?

You need 8 ingredients. The key ingredients include: 2/3 c evaporated milk, 1 jar marshmallow cream (5-10 oz size), 1/4 c butter, 1 1/2 c sugar, and more.

Is Walnut Cream Fudge suitable as baking & desserts?

Yes, Walnut Cream Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Cream Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Cream Fudge Recipe

Name: Walnut Cream Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c evaporated milk; 1 jar marshmallow cream (5-10 oz size); 1/4 c butter; 1 1/2 c sugar; 1/4 t salt; 2-6oz or 1-12 oz pkg semi-sweet chocolate morsels; 1 t vanilla; 1 c chopped walnuts

Walnut Cream Fudge – a delicious recipe with milk, marshmallow cream, butter, sugar, salt, semi-sweet chocolate morsels. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c evaporated milk
1 jar marshmallow cream (5-10 oz size)
1/4 c butter
1 1/2 c sugar
1/4 t salt
2-6oz or 1-12 oz pkg semi-sweet chocolate morsels
1 t vanilla
1 c chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1304 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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