Walnut Cranberry Crostini

1. 1

   Preheat oven to 400u00b0F.

2. 2

   Slice baguette into 1/4-inch thick slices (about 16 slices). Arrange bread slices on baking sheet; brush tops with oil. Bake 5 to 7 minutes until golden brown. Remove from oven to cooling rack.

3. 3

   In medium bowl combine walnuts, cheese, cranberries and onion.

4. 4

   Spoon 2 tablespoons walnut mixture over toasted bread slices; return to oven. Bake additional 3 to 5 minutes until cheese begins to melt.

5. 5

   Remove from oven; transfer to serving platter. Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.