How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Cake?

You need 6 ingredients. The key ingredients include: 2 1/2 c. flour, 1 c. sugar, 1/3 c. cooking oil, 2 eggs, and more.

Is Walnut Cake suitable as baking & desserts?

Yes, Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Cake Recipe

Name: Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/2 c. flour; 1 c. sugar; 1/3 c. cooking oil; 2 eggs; 1 tsp. vanilla; 2 c. black walnuts, ground

Walnut Cake – a delicious recipe with flour, sugar, cooking oil, eggs, vanilla, black walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. flour
1 c. sugar
1/3 c. cooking oil
2 eggs
1 tsp. vanilla
2 c. black walnuts, ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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