How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Cake?

You need 7 ingredients. The key ingredients include: 1 3/4 c. sugar, 1 c. corn oil, 7 eggs, 1 1/2 c. flour, and more.

Is Walnut Cake suitable as baking & desserts?

Yes, Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Cake Recipe

Name: Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 3/4 c. sugar; 1 c. corn oil; 7 eggs; 1 1/2 c. flour; 1 c. chopped walnuts; 2 tsp. baking powder; 1 tsp. vanilla

Walnut Cake – a delicious recipe with sugar, corn oil, eggs, flour, walnuts, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. sugar
1 c. corn oil
7 eggs
1 1/2 c. flour
1 c. chopped walnuts
2 tsp. baking powder
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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