How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Cake?

You need 10 ingredients. The key ingredients include: 1/2 c. butter or margarine, softened, 1/2 c. shortening, 2 c. sugar, 4 eggs, and more.

Is Walnut Cake suitable as baking & desserts?

Yes, Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Cake Recipe

Name: Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or margarine, softened; 1/2 c. shortening; 2 c. sugar; 4 eggs; 3 1/2 c. all-purpose flour; 2 tsp. baking soda; 1/2 tsp. salt; 1 1/2 c. buttermilk; 2 tsp. vanilla; 1 1/2 c. ground walnuts

Walnut Cake

Eats Now Editorial Team · 2828 kcal · Baking & Desserts

Walnut Cake – a delicious recipe with butter, shortening, sugar, eggs, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Walnut Cake

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