How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Cake?

You need 9 ingredients. The key ingredients include: 1 lb. light brown sugar, 1 c. white sugar, 1 1/2 c. shortening, 5 eggs, and more.

Is Walnut Cake suitable as baking & desserts?

Yes, Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Cake Recipe

Name: Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. light brown sugar; 1 c. white sugar; 1 1/2 c. shortening; 5 eggs; 3 c. self-rising or cake flour; 1/2 tsp. black pepper; 1/2 tsp. salt; 1 c. sweet milk; 1 c. chopped black walnuts

Walnut Cake – a delicious recipe with light brown sugar, white sugar, shortening, eggs, cake flour, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. light brown sugar
1 c. white sugar
1 1/2 c. shortening
5 eggs
3 c. self-rising or cake flour
1/2 tsp. black pepper
1/2 tsp. salt
1 c. sweet milk
1 c. chopped black walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1926 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fudge Raspberry Brownies
Traditional Rich Scottish Shortbread Biscuits - Cookies
Raspberry Oatmeal Muffins
Weight Watchers Easy Chocolate Mousse

Walnut Cake

How did you like this recipe?

Frequently Asked Questions