How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Butterscotch Cake?

You need 11 ingredients. The key ingredients include: 1/4 c. shortening, 1 egg, 1 tsp soda, 1/2 tsp cinnamon, and more.

Is Walnut Butterscotch Cake suitable as baking & desserts?

Yes, Walnut Butterscotch Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Walnut Butterscotch Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Butterscotch Cake Recipe

Name: Walnut Butterscotch Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/4 c. shortening; 1 egg; 1 tsp soda; 1/2 tsp cinnamon; 1/8 tsp cloves; 1/2 c. chopped walnuts; 1 c. sugar; 1 1/3 c. flour, sifted; 3/4 tsp salt; 1/4 tsp nutmeg; 3/4 c. canned applesauce

Walnut Butterscotch Cake – a delicious recipe with shortening, egg, soda, cinnamon, cloves, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Walnut Butterscotch Cake

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