Walnut Brownies

1. 1

   In a large saucepan melt the chocolate and the butter over low heat. Remove from the heat.

2. 2

   Stir in the sugar, then the eggs, 1 at a time. Add the vanilla, milk, salt and flour, stirring after each. Mix until combined. Pour into a greased 13x9 pan and bake about 30 minutes until toothpick comes out clean.

3. 3

   Cool on wire rack.

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