How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walla-Walla Onion Casserole?

You need 9 ingredients. The key ingredients include: 3 cups chopped onions, 1/4 cup butter, 1 tablespoon flour, 1 cup chicken broth, and more.

Is Walla-Walla Onion Casserole suitable as soups & stews?

Yes, Walla-Walla Onion Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Walla-Walla Onion Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Walla-Walla Onion Casserole Recipe

Name: Walla-Walla Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups chopped onions; 1/4 cup butter; 1 tablespoon flour; 1 cup chicken broth; 1 (5 1/2 ounce) can evaporated milk; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 cup grated cheese; 1 cup cracker crumb

Walla-Walla Onion Casserole – a delicious recipe with onions, butter, flour, chicken broth, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 cups chopped onions
1/4 cup butter
1 tablespoon flour
1 cup chicken broth
1 (5 1/2 ounce) can evaporated milk
1/2 teaspoon salt
1/2 teaspoon pepper
1 cup grated cheese
1 cup cracker crumb

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
415 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Walla-Walla Onion Casserole

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