How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Waldorf Pasta Salad?

You need 13 ingredients. The key ingredients include: 3/4 c. rotini or corkscrew macaroni, uncooked, 1-1/4 tsp. salt, divided, 2 Tbsp. oil, 2 Tbsp. lemon juice, and more.

Is Waldorf Pasta Salad suitable as pasta & noodles?

Yes, Waldorf Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Waldorf Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Waldorf Pasta Salad Recipe

Name: Waldorf Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. rotini or corkscrew macaroni, uncooked; 1-1/4 tsp. salt, divided; 2 Tbsp. oil; 2 Tbsp. lemon juice; 1 tsp. sugar; 3/4 tsp. poppy seeds; 1/4 tsp. dry mustard; 1/4 c. chopped black walnuts; 1 large red delicious apple, peeled or unpeeled and chopped; 1 stalk celery, thinly sliced, or 1/4 tsp. celery seed; 1/2 (10-oz.) block cheddar cheese, cut into bite size pieces; 3 Tbsp. seedless raisins; 1 c. chopped cooked chicken (optional)

Fresh, crisp and full of flavor — this Waldorf Pasta Salad is a must-try. Made with rotini, salt, oil and lemon juice. Easy step-by-step instructions in…

This Waldorf Pasta Salad relies on simple, everyday ingredients such as salt, divided, oil, lemon juice and sugar. It comes together quickly and makes 4 servings, at about 338 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Waldorf Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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