How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Waldorf Dip?

You need 9 ingredients. The key ingredients include: 8 ounces fat-free plain yogurt, 1 medium apple, such as Granny Smith, Gala, or Fuji, peeled and finely chopped, 1 medium rib of celery, finely chopped, 1/4 cup chopped walnuts, dry-roasted, and more.

Is Waldorf Dip suitable as snacks & appetizers?

Yes, Waldorf Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Waldorf Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Waldorf Dip Recipe

Name: Waldorf Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces fat-free plain yogurt; 1 medium apple, such as Granny Smith, Gala, or Fuji, peeled and finely chopped; 1 medium rib of celery, finely chopped; 1/4 cup chopped walnuts, dry-roasted; 1 tablespoon honey; 1 teaspoon grated lemon zest; 1 tablespoon fresh lemon juice; 1/4 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg

Waldorf Dip – a delicious recipe with yogurt, apple, celery, walnuts, honey, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces fat-free plain yogurt
1 medium apple, such as Granny Smith, Gala, or Fuji, peeled and finely chopped
1 medium rib of celery, finely chopped
1/4 cup chopped walnuts, dry-roasted
1 tablespoon honey
1 teaspoon grated lemon zest
1 tablespoon fresh lemon juice
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Waldorf Dip

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