Try this homemade Waikiki Champagne Punch recipe the whole family will love. Made with pineapple juice, bottles dry champagne, white wine and pineapple.…
This Waikiki Champagne Punch relies on simple, everyday ingredients such as quarts fresh pineapple juice, dry white wine, pineapple chunks in juice and pint strawberry. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026