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1
Preheat the oven to 350F.
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2
In a large oven-safe skillet, brown your meat and onions.
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3
(While you are doing this, its a good time to cut all but one of the biscuits in half.
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4
Good job for the kids.)
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5
Add your bbq sauce and brown sugar to the skillet and stir well.
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6
If you use a really sweet sauce, you may not want to add the sugar.
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7
At this point, you can add some seasoning to your mixture.
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8
I like garlic salt and a dash of hot sauce, but this is the place to make it your own.
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9
Drain the beans a little bit and then stir in the beans and heat through.
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10
If you are feeding a large family and need to stretch this on a budget, you can easily add more beans.
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11
Arrange cut biscuits in the shape of a wagon wheel on the top.
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12
I roll the one uncut biscuit into a ball and flatten it, then place halves around the outside of the pan with the round part on the outside.
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13
Then I take the remaining biscuits and roll into spokes (or let the kids do this, just like snakes in playdough).
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14
Sprinkle with cheddar cheese, and bake in the oven for about 20 minutes.
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15
Be careful when you take it out, its hot and heavy.
