Wagon Trail Dip

1. 1

   Combine pork and beans, cheese, worcestershire sauce and horseradish into medium saucepan.

2. 2

   Cook over medium heat 8-10 minutes until cheese melts, stirring occasionally.

3. 3

   Remove from heat.

4. 4

   Place half bean mixture in blender container.

5. 5

   Quickly turn blender on and off twice to coarsely chop beans.

6. 6

   Place in serving bowl.

7. 7

   Repeat with remaining bean mixture.

8. 8

   Add onions and chiles.

9. 9

   Stir to blend.

10. 10

    Serve warm with corn chips.

No additional tips available.