Waffles For Two

1. 1

   Heat waffle iron.

2. 2

   Combine the flour, sugar, baking powder, and salt in a large bowl.

3. 3

   Whisk the milk, eggs, butter, and vanilla in another bowl.

4. 4

   Whisk the milk mixture into the dry ingredients just until the dry ingredients are moistened (lumps are OK!).

5. 5

   Pour about 1 cup (half the batter) into the center of your waffle iron. Bake according to your waffle iron until they are the crispness you enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.