How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for W.w. Monterey Jack Burgers?

You need 10 ingredients. The key ingredients include: 34 lb ground turkey, 2 green onions, chopped, 1 tablespoon reduced sodium soy sauce, 1 tablespoon ketchup, and more.

Is W.w. Monterey Jack Burgers suitable as meat & poultry?

Yes, W.w. Monterey Jack Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover W.w. Monterey Jack Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

W.w. Monterey Jack Burgers Recipe

Name: W.w. Monterey Jack Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 34 lb ground turkey; 2 green onions, chopped; 1 tablespoon reduced sodium soy sauce; 1 tablespoon ketchup; ¼ teaspoon garlic powder; ¼ teaspoon black pepper; ⅓ cup monterey jack cheese; 4 slices turkey bacon; 4 hamburger buns, split and toasted; 1 tomatoes, sliced

Try this homemade W.w. Monterey Jack Burgers recipe the whole family will love. Made with ground turkey, green onions, soy sauce and ketchup. Easy step-…

This W.w. Monterey Jack Burgers relies on simple, everyday ingredients such as ground turkey, green onions, chopped, reduced sodium soy sauce and ketchup. It comes together quickly and makes 4 servings, at about 6843 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

6843

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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W.w. Monterey Jack Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

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