How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Voodoo Rum Punch Aka "The Glastonbury Zombie" ?

You need 18 ingredients. The key ingredients include: 2 bottles light aged rum, 1 bottle white rum, 1 bottle aged golden rum, 1 bottle Demerara rum, and more.

Is Voodoo Rum Punch Aka "The Glastonbury Zombie" suitable as drinks & smoothies?

Yes, Voodoo Rum Punch Aka "The Glastonbury Zombie" falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Voodoo Rum Punch Aka "The Glastonbury Zombie" ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Voodoo Rum Punch Aka "The Glastonbury Zombie"

Name: Voodoo Rum Punch Aka "The Glastonbury Zombie"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bottles light aged rum; 1 bottle white rum; 1 bottle aged golden rum; 1 bottle Demerara rum; 1/2 bottle overproof rum; 1 bottle cognac; 1 bottle orange curacao; 1 bottle falernum; 1 bottle maraschino liqueur; 1 fl oz/25 ml absinthe; 60 dashes Angostura bitters; 2.1 quarts/2 liters lime juice; 12.6 quarts/12 liters guava juice; 1 bottle passion fruit syrup; 34 fl oz/1 liter passion fruit puree; 2.1 quarts/2 liters mango puree; large block of ice; fruit, mint sprigs, edible flowers

Try this homemade Voodoo Rum Punch Aka "The Glastonbury Zombie" recipe the whole family will love. Made with rum, white rum, golden rum and rum. Easy st…

This Voodoo Rum Punch Aka "The Glastonbury Zombie" relies on simple, everyday ingredients such as bottles light aged rum, bottle white rum, bottle aged golden rum and bottle demerara rum. It comes together quickly and makes 4 servings, at about 59 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Voodoo Rum Punch Aka "The Glastonbury Zombie"

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions