Bake this irresistible Volcano Ice Cream Sundae at home. Made with pail ice cream, topping, hot fudge and sugar. Easy step-by-step instructions included.
This Volcano Ice Cream Sundae relies on simple, everyday ingredients such as hot fudge (not too thick), sugar cubes and maraschino cherries. It comes together quickly and makes 4 servings, at about 1283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Volcano Ice Cream Sundae delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026