How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Virginia Diner Peanut Pie?

You need 7 ingredients. The key ingredients include: 1/2 lb. salted Virginia peanuts, well beaten*, 2 eggs, 1/3 c. butter, melted, 1 1/2 c. sugar, and more.

Is Virginia Diner Peanut Pie suitable as baking & desserts?

Yes, Virginia Diner Peanut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Virginia Diner Peanut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Virginia Diner Peanut Pie Recipe

Name: Virginia Diner Peanut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. salted Virginia peanuts, well beaten*; 2 eggs; 1/3 c. butter, melted; 1 1/2 c. sugar; 1 c. light corn syrup; 2 T. flour; 1 unbaked 9-inch pie shell

Virginia Diner Peanut Pie – a delicious recipe with salted Virginia peanuts, eggs, butter, sugar, light corn syrup, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. salted Virginia peanuts, well beaten*
2 eggs
1/3 c. butter, melted
1 1/2 c. sugar
1 c. light corn syrup
2 T. flour
1 unbaked 9-inch pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1118 kcal
Category
Baking & Desserts

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