How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Virginia Apple Pudding?

You need 8 ingredients. The key ingredients include: 1/2 cup butter, melted, 1 cup white sugar, 1 cup all-purpose flour, 2 teaspoons baking powder, and more.

Is Virginia Apple Pudding suitable as baking & desserts?

Yes, Virginia Apple Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Virginia Apple Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Virginia Apple Pudding Recipe

Name: Virginia Apple Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, melted; 1 cup white sugar; 1 cup all-purpose flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 1 cup milk; 2 cups chopped, peeled apple; 1 teaspoon ground cinnamon

Virginia Apple Pudding – a delicious recipe with butter, white sugar, flour, baking powder, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup butter, melted
1 cup white sugar
1 cup all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1 cup milk
2 cups chopped, peeled apple
1 teaspoon ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
611 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Virginia Apple Pudding

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