Try this homemade Violet'S Swiss Steak recipe the whole family will love. Made with sirloin, onions, green pepper and tomatoes. Easy step-by-step instru…
This Violet'S Swiss Steak relies on simple, everyday ingredients such as onions, cut up fine, green pepper, cut up fine, tomatoes, cut up fine and tomato sauce. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026