How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vinegar Slaw ?

You need 7 ingredients. The key ingredients include: 2 cups thinly sliced fresh fennel bulb, 1 1/2 cups thinly sliced red onion, 2 medium carrots, cut into thin matchstick-size strips (about 1 1/2 cups), 1/2 cup chopped fresh Italian parsley, and more.

Is Vinegar Slaw suitable as salads?

Yes, Vinegar Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vinegar Slaw ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vinegar Slaw Recipe

Name: Vinegar Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups thinly sliced fresh fennel bulb; 1 1/2 cups thinly sliced red onion; 2 medium carrots, cut into thin matchstick-size strips (about 1 1/2 cups); 1/2 cup chopped fresh Italian parsley; 1/4 cup olive oil; 1/4 cup Sherry wine vinegar; 1 teaspoon sugar

Vinegar Slaw – a delicious recipe with fresh fennel bulb, red onion, carrots, fresh Italian parsley, olive oil, Sherry wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups thinly sliced fresh fennel bulb
1 1/2 cups thinly sliced red onion
2 medium carrots, cut into thin matchstick-size strips (about 1 1/2 cups)
1/2 cup chopped fresh Italian parsley
1/4 cup olive oil
1/4 cup Sherry wine vinegar
1 teaspoon sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Salads

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Vinegar Slaw

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