How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vinegar Pie?

You need 6 ingredients. The key ingredients include: 3 eggs, 1 1/2 c. sugar, 1 stick margarine, melted, 1 Tbsp. white cider vinegar, and more.

Is Vinegar Pie suitable as baking & desserts?

Yes, Vinegar Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vinegar Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vinegar Pie Recipe

Name: Vinegar Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 eggs; 1 1/2 c. sugar; 1 stick margarine, melted; 1 Tbsp. white cider vinegar; 1 tsp. vanilla; 1 unbaked pie shell (9-inch)

Vinegar Pie – a delicious recipe with eggs, sugar, margarine, white cider vinegar, vanilla, unbaked pie shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1 1/2 c. sugar
1 stick margarine, melted
1 Tbsp. white cider vinegar
1 tsp. vanilla
1 unbaked pie shell (9-inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Vinegar Pie

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