How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vinegar Pie?

You need 6 ingredients. The key ingredients include: 2 c. sugar, 4 eggs, beaten, 1/4 c. melted butter or margarine, 1/4 tsp. salt, and more.

Is Vinegar Pie suitable as baking & desserts?

Yes, Vinegar Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vinegar Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vinegar Pie Recipe

Name: Vinegar Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. sugar; 4 eggs, beaten; 1/4 c. melted butter or margarine; 1/4 tsp. salt; 1 Tbsp. apple cider vinegar; 9-inch pie shell

Vinegar Pie – a delicious recipe with sugar, eggs, butter, salt, apple cider vinegar, pie shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
4 eggs, beaten
1/4 c. melted butter or margarine
1/4 tsp. salt
1 Tbsp. apple cider vinegar
9-inch pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Vinegar Pie

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