How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vinegar and Oil Dressing With Tomato?

You need 8 ingredients. The key ingredients include: 1 tablespoon mustard, Dijon, 2 tablespoons red wine vinegar, ½ cup olive oil, 1 large tomatoes, peeled and diced, and more.

Is Vinegar and Oil Dressing With Tomato suitable as general?

Yes, Vinegar and Oil Dressing With Tomato falls under the General category and is a great choice for this type of meal.

How do I store leftover Vinegar and Oil Dressing With Tomato?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vinegar and Oil Dressing With Tomato Recipe

Name: Vinegar and Oil Dressing With Tomato
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon mustard, Dijon; 2 tablespoons red wine vinegar; ½ cup olive oil; 1 large tomatoes, peeled and diced; 2 scallions, whole, minced; 1 tablespoon capers, chopped; 2 tablespoons parsley, minced; 1 teaspoon dill

Vinegar and Oil Dressing With Tomato – a delicious recipe with red wine vinegar, olive oil, tomatoes, scallions, capers, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon mustard, Dijon
2 tablespoons red wine vinegar
½ cup olive oil
1 large tomatoes, peeled and diced
2 scallions, whole, minced
1 tablespoon capers, chopped
2 tablespoons parsley, minced
1 teaspoon dill

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Quick Info

Servings
4 servings
Calories
276 kcal
Category
General

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Vinegar and Oil Dressing With Tomato

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