How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Villa Montana Salad Dressing?

You need 11 ingredients. The key ingredients include: 1 stalk celery, chopped, 1 medium onion, chopped, 3 medium garlic cloves, minced, 1 Tbsp. salt, and more.

Is Villa Montana Salad Dressing suitable as salads?

Yes, Villa Montana Salad Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Villa Montana Salad Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Villa Montana Salad Dressing Recipe

Name: Villa Montana Salad Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stalk celery, chopped; 1 medium onion, chopped; 3 medium garlic cloves, minced; 1 Tbsp. salt; 1/4 tsp. dry mustard; 1/4 tsp. paprika; 1/8 tsp. pepper; 2 c. vegetable oil; 3/4 c. apple cider vinegar; 1/4 c. water; 1 tsp. parsley flakes

Fresh, crisp and full of flavor — this Villa Montana Salad Dressing is a must-try. Made with celery, onion, garlic and salt. Easy step-by-step instructi…

This Villa Montana Salad Dressing relies on simple, everyday ingredients such as stalk celery, chopped, medium onion, chopped, medium garlic cloves, minced and salt. It comes together quickly and makes 4 servings, at about 1173 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1173

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Villa Montana Salad Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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