How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vietnamese Chicken Lettuce Cups?

You need 6 ingredients. The key ingredients include: 100 g rice vermicelli (dried noodles), 2 cups chicken (cooked shredded), 1 carrot (large peeled cut into matchssticks), ½ cup mint (fresh leaves), and more.

Is Vietnamese Chicken Lettuce Cups suitable as meat & poultry?

Yes, Vietnamese Chicken Lettuce Cups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vietnamese Chicken Lettuce Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vietnamese Chicken Lettuce Cups Recipe

Name: Vietnamese Chicken Lettuce Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 g rice vermicelli (dried noodles); 2 cups chicken (cooked shredded); 1 carrot (large peeled cut into matchssticks); ½ cup mint (fresh leaves); ⅓ cup chili, garlic dressing (Vietnamese); iceberg lettuce (leaves)

Vietnamese Chicken Lettuce Cups – a delicious recipe with rice vermicelli, chicken, carrot, mint, chili. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

100 g rice vermicelli (dried noodles)
2 cups chicken (cooked shredded)
1 carrot (large peeled cut into matchssticks)
½ cup mint (fresh leaves)
⅓ cup chili, garlic dressing (Vietnamese)
iceberg lettuce (leaves)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sausage Balls
Bacon Ball
Sausage Balls
Darrell'S Brisket

Vietnamese Chicken Lettuce Cups

How did you like this recipe?

Frequently Asked Questions