How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Viennese Souffle(Kaiserschmarrn) ?

You need 9 ingredients. The key ingredients include: 12 egg yolks, ½ Tbsp. flour, 3 Tbsp. sugar, 1 measure heavy cream, and more.

Is Viennese Souffle(Kaiserschmarrn) suitable as baking & desserts?

Yes, Viennese Souffle(Kaiserschmarrn) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Viennese Souffle(Kaiserschmarrn) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Viennese Souffle(Kaiserschmarrn) Recipe

Name: Viennese Souffle(Kaiserschmarrn)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 egg yolks; ½ Tbsp. flour; 3 Tbsp. sugar; 1 measure heavy cream; 1 c. raisins; 1/2 tsp. vanilla; 12 egg whites, beaten; 1/4 lb. butter; powdered sugar

Viennese Souffle(Kaiserschmarrn) – a delicious recipe with egg yolks, flour, sugar, heavy cream, raisins, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 egg yolks
½ Tbsp. flour
3 Tbsp. sugar
1 measure heavy cream
1 c. raisins
1/2 tsp. vanilla
12 egg whites, beaten
1/4 lb. butter
powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1200 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Viennese Souffle(Kaiserschmarrn)

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