Bake this irresistible Vienna Torte(Make Day Before Serving. Keep In Refrigerator.) at home. Made with egg yolks, sugar, egg whites and water. Easy ste…
This Vienna Torte(Make Day Before Serving. Keep In Refrigerator.) relies on simple, everyday ingredients such as egg yolks, sugar, egg whites, beaten stiff and water. It comes together quickly and makes 4 servings, at about 1492 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vienna Torte(Make Day Before Serving. Keep In Refrigerator.) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026