How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Souffle?

You need 7 ingredients. The key ingredients include: 2 tablespoons butter or 2 tablespoons margarine, 5 medium vidalia onions or 5 medium sweet onions, chopped, 2 cups fresh bread cubes (about 10 slices, crusts removed), 1 (12 ounce) can fat-free evaporated milk, and more.

Is Vidalia Onion Souffle suitable as baking & desserts?

Yes, Vidalia Onion Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vidalia Onion Souffle Recipe

Name: Vidalia Onion Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or 2 tablespoons margarine; 5 medium vidalia onions or 5 medium sweet onions, chopped; 2 cups fresh bread cubes (about 10 slices, crusts removed); 1 (12 ounce) can fat-free evaporated milk; 3 large eggs; 1 (15 ounce) can shredded parmesan cheese; 1 teaspoon salt

Vidalia Onion Souffle – a delicious recipe with butter, vidalia onions, bread, milk, eggs, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 tablespoons butter or 2 tablespoons margarine
5 medium vidalia onions or 5 medium sweet onions, chopped
2 cups fresh bread cubes (about 10 slices, crusts removed)
1 (12 ounce) can fat-free evaporated milk
3 large eggs
1 (15 ounce) can shredded parmesan cheese
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vidalia Onion Souffle

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