How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Relish?

You need 7 ingredients. The key ingredients include: 1 1/2 gal. ground Vidalia onions (about 20 lb.), 1/2 c. salt, divided, 4 tsp. pickling spice, placed in cheesecloth, 1 qt. apple cider vinegar, and more.

Is Vidalia Onion Relish suitable as general?

Yes, Vidalia Onion Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vidalia Onion Relish Recipe

Name: Vidalia Onion Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 gal. ground Vidalia onions (about 20 lb.); 1/2 c. salt, divided; 4 tsp. pickling spice, placed in cheesecloth; 1 qt. apple cider vinegar; 4 1/2 c. sugar; 1 tsp. turmeric; 4 Tbsp. pimento, chopped

Vidalia Onion Relish – a delicious recipe with ground Vidalia onions, salt, pickling spice, apple cider vinegar, sugar, turmeric. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 gal. ground Vidalia onions (about 20 lb.)
1/2 c. salt, divided
4 tsp. pickling spice, placed in cheesecloth
1 qt. apple cider vinegar
4 1/2 c. sugar
1 tsp. turmeric
4 Tbsp. pimento, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1089 kcal
Category
General

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Vidalia Onion Relish

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