Bake this irresistible Vidalia Onion Pie(From My Sister Filomena) at home. Made with Vidalia onions, butter, eggs and sour cream. Easy step-by-step inst…
This Vidalia Onion Pie(From My Sister Filomena) relies on simple, everyday ingredients such as butter, eggs, beaten, sour cream and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 458 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vidalia Onion Pie(From My Sister Filomena) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026