How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Pie?

You need 9 ingredients. The key ingredients include: homemade or frozen pie crust, 2 lb. Vidalia onions, sliced, 1 stick butter, 1 c. sour cream, and more.

Is Vidalia Onion Pie suitable as baking & desserts?

Yes, Vidalia Onion Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vidalia Onion Pie Recipe

Name: Vidalia Onion Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: homemade or frozen pie crust; 2 lb. Vidalia onions, sliced; 1 stick butter; 1 c. sour cream; 3 eggs; 1/4 tsp. salt; 1/2 tsp. pepper; dash of cayenne; Parmesan cheese

Vidalia Onion Pie – a delicious recipe with frozen pie crust, Vidalia onions, butter, sour cream, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

homemade or frozen pie crust
2 lb. Vidalia onions, sliced
1 stick butter
1 c. sour cream
3 eggs
1/4 tsp. salt
1/2 tsp. pepper
dash of cayenne
Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vidalia Onion Pie

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