How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Pie?

You need 8 ingredients. The key ingredients include: 1 unbaked pie shell, 3 tsp. butter, 2 eggs, 1/2 c. half and half (cream/milk), and more.

Is Vidalia Onion Pie suitable as baking & desserts?

Yes, Vidalia Onion Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vidalia Onion Pie Recipe

Name: Vidalia Onion Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked pie shell; 3 tsp. butter; 2 eggs; 1/2 c. half and half (cream/milk); 3 medium sliced thin onions; 1 c. Cheddar cheese; 2 tsp. sour cream; 4 strips bacon, fried and drained

Vidalia Onion Pie – a delicious recipe with shell, butter, eggs, milk, thin onions, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 unbaked pie shell
3 tsp. butter
2 eggs
1/2 c. half and half (cream/milk)
3 medium sliced thin onions
1 c. Cheddar cheese
2 tsp. sour cream
4 strips bacon, fried and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blueberry Pudding Cake
Molten Chocolate Cake
Whitney'S Scones
Hippie Punch

Vidalia Onion Pie

How did you like this recipe?

Frequently Asked Questions