How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Cobbler?

You need 7 ingredients. The key ingredients include: 1 box Jiffy cornbread mix, 1 egg, 1/3 c. milk, Vidalia onions, sliced or chopped, and more.

Is Vidalia Onion Cobbler suitable as baking & desserts?

Yes, Vidalia Onion Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vidalia Onion Cobbler Recipe

Name: Vidalia Onion Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Jiffy cornbread mix; 1 egg; 1/3 c. milk; Vidalia onions, sliced or chopped; 8 oz. sour cream; 1 can cream corn; Salt and pepper to taste

Vidalia Onion Cobbler – a delicious recipe with mix, egg, milk, Vidalia onions, sour cream, cream corn. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Jiffy cornbread mix
1 egg
1/3 c. milk
Vidalia onions, sliced or chopped
8 oz. sour cream
1 can cream corn
Salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
524 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vidalia Onion Cobbler

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