How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Casserole?

You need 7 ingredients. The key ingredients include: 2 lbs vidalia onions (or texas #10's), 1/2 cup butter, 3 eggs (or egg sub.), 1 cup sour cream, and more.

Is Vidalia Onion Casserole suitable as general?

Yes, Vidalia Onion Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vidalia Onion Casserole Recipe

Name: Vidalia Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs vidalia onions (or texas #10's); 1/2 cup butter; 3 eggs (or egg sub.); 1 cup sour cream; 1/4 teaspoon salt; 1/2 teaspoon black pepper; grated parmesan cheese

Vidalia Onion Casserole – a delicious recipe with vidalia onions, butter, eggs, sour cream, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs vidalia onions (or texas #10's)
1/2 cup butter
3 eggs (or egg sub.)
1 cup sour cream
1/4 teaspoon salt
1/2 teaspoon black pepper
grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
General

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Vidalia Onion Casserole

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