How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. onions, sliced and separated, 1 egg, beaten, 1 c. heavy or whipping cream, 3/4 tsp. salt, and more.

Is Vidalia Onion Casserole suitable as general?

Yes, Vidalia Onion Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vidalia Onion Casserole Recipe

Name: Vidalia Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. onions, sliced and separated; 1 egg, beaten; 1 c. heavy or whipping cream; 3/4 tsp. salt; 1/2 tsp. freshly ground pepper; 1/2 c. shredded sharp Cheddar cheese; paprika

Vidalia Onion Casserole – a delicious recipe with onions, egg, heavy, salt, freshly ground pepper, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. onions, sliced and separated
1 egg, beaten
1 c. heavy or whipping cream
3/4 tsp. salt
1/2 tsp. freshly ground pepper
1/2 c. shredded sharp Cheddar cheese
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hot Pepper Jelly
Apricot Bread
Chocolate Chip Bars
Caramel Popcorn

Vidalia Onion Casserole

How did you like this recipe?

Frequently Asked Questions