How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vidalia Onion Casserole?

You need 12 ingredients. The key ingredients include: 3 large Vidalia onions, sliced thin, 1 can cream of chicken soup, 2 c. grated cheese (American), 1 can mushrooms, and more.

Is Vidalia Onion Casserole suitable as soups & stews?

Yes, Vidalia Onion Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vidalia Onion Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vidalia Onion Casserole Recipe

Name: Vidalia Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large Vidalia onions, sliced thin; 1 can cream of chicken soup; 2 c. grated cheese (American); 1 can mushrooms; 1 can water chestnuts; 1 small jar pimento; 1/4 c. mayonnaise; 1 tsp. paprika; 3 eggs, beaten; 1/4 c. sour cream; 1/4 c. butter; 2 c. Ritz cracker crumbs

Vidalia Onion Casserole

Eats Now Editorial Team · 1049 kcal · Soups & Stews

Vidalia Onion Casserole – a delicious recipe with Vidalia onions, cream of chicken soup, grated cheese, mushrooms, water chestnuts, pimento. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vidalia Onion Casserole

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