How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Victory At Sea ?

You need 8 ingredients. The key ingredients include: 1/4 cup mayonnaise, 1 teaspoon finely grated lemon zest, 2 tablespoons fresh lemon juice, divided, Kosher salt, freshly ground pepper, and more.

Is Victory At Sea suitable as general?

Yes, Victory At Sea falls under the General category and is a great choice for this type of meal.

How do I store leftover Victory At Sea ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Victory At Sea Recipe

Name: Victory At Sea
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup mayonnaise; 1 teaspoon finely grated lemon zest; 2 tablespoons fresh lemon juice, divided; Kosher salt, freshly ground pepper; 1 small head of frisee, coarsely torn (about 2 cups); 1 teaspoon olive oil; 2 ciabatta rolls, split; 2 ounces marinated white anchovy fillets (about 16)

Victory At Sea – a delicious recipe with mayonnaise, lemon zest, lemon juice, Kosher salt, head of frisu00e9e, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup mayonnaise
1 teaspoon finely grated lemon zest
2 tablespoons fresh lemon juice, divided
Kosher salt, freshly ground pepper
1 small head of frisee, coarsely torn (about 2 cups)
1 teaspoon olive oil
2 ciabatta rolls, split
2 ounces marinated white anchovy fillets (about 16)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
General

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Victory At Sea

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