Try this homemade Vickys Herby Roasted Cashew Nuts, Gluten, Dairy, Egg & Soy-Free recipe the whole family will love. Made with nuts, extra virgin olive …
This Vickys Herby Roasted Cashew Nuts, Gluten, Dairy, Egg & Soy-Free relies on simple, everyday ingredients such as extra virgin olive oil, freshly chopped rosemary, freshly chopped thyme and salt. It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026