Vickys Garlic & Herb Mashed Potatoes, Gluten, Dairy, Egg & Soy-Free Recipe

Name: Vickys Garlic & Herb Mashed Potatoes, Gluten, Dairy, Egg & Soy-Free
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 900 grams white potatoes, peeled and quartered; 5 clove garlic; 1/4 onion or a thick slice of onion; 3 sprigs fresh thyme; 1 bay leaf; 160 ml milk of choice ie rice, almond etc; 6 tbsp extra virgin olive oil or melted butter; 1/2 tsp freshly ground black pepper or to taste; 1 tsp salt or to taste; 15 grams chopped chives

Servings: persons

900 grams white potatoes, peeled and quartered
5 clove garlic
1/4 onion or a thick slice of onion
3 sprigs fresh thyme
1 bay leaf
160 ml milk of choice ie rice, almond etc
6 tbsp extra virgin olive oil or melted butter
1/2 tsp freshly ground black pepper or to taste
1 tsp salt or to taste
15 grams chopped chives

1
In a large saucepan, cover the potatoes, garlic cloves, onion, bay leaf and thyme sprigs with cold water
2
Bring to the boil then let simmer over medium heat for 20 minutes or until the potatoes are fork-tender.
3
Drain thoroughly and return to pan, discarding the bay leaf and thyme sprigs
4
Set the pan over a medium heat and add the milk and olive oil.
5
Mash with an old-fashioned potato masher or large fork, adding additional milk if needed to reach desired consistency
6
Mix in 3/4 of the chives and season to taste with salt & pepper.
7
Transfer to a serving dish and garnish with leftover chives or chopped parsley
8
Nice with a casserole or a steak

616

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 900 grams white potatoes, peeled and quartered, 5 clove garlic, 1/4 onion or a thick slice of onion, 3 sprigs fresh thyme, and more.

Yes, Vickys Garlic & Herb Mashed Potatoes, Gluten, Dairy, Egg & Soy-Free falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vickys Garlic & Herb Mashed Potatoes, Gluten, Dairy, Egg & Soy-Free

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