How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vicki'S Peanut Butter Pie?

You need 5 ingredients. The key ingredients include: 8 oz. cream cheese, 1 c. crunchy peanut butter, 16 oz. thawed Cool Whip, 1 1/2 c. sifted powdered sugar, and more.

Is Vicki'S Peanut Butter Pie suitable as baking & desserts?

Yes, Vicki'S Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vicki'S Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vicki'S Peanut Butter Pie Recipe

Name: Vicki'S Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1 c. crunchy peanut butter; 16 oz. thawed Cool Whip; 1 1/2 c. sifted powdered sugar; 2 (9-inch) graham cracker crusts

Vicki'S Peanut Butter Pie – a delicious recipe with cream cheese, crunchy peanut butter, powdered sugar, graham cracker crusts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. cream cheese
1 c. crunchy peanut butter
16 oz. thawed Cool Whip
1 1/2 c. sifted powdered sugar
2 (9-inch) graham cracker crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
977 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vicki'S Peanut Butter Pie

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